Cesario: cesariomf@mac.com | +55 21 9-6767-6807


Xingu Black


- Selling points:
SMOOTH AS SILK
• Very drinkable dark lager. ABV 4.6%
• Pioneer in premium session beers, created in 1988
• Twice Gold Medal winner, BTI, Gold Medal at Los Angeles International Beer Competition, 2017
• Pairs extremely well with steaks
• Cool and original brand with eye-catching graphics
• Sold in 20 countries
• Supports the Amazon Rainforest

- Positioning: Please click the PDF presentation below:


- Website: www.xingubeer.com
- Facebook: www.facebook.com/XinguBeerOfficial
- Instagram: www.instagram.com/xingubeer


- Awards: Gold Medal, Beverage Testing Institute, 1998 and 1999, Los Angeles International Beer Competition, 2017

- Distribution: Brazil, USA, Canada, England, Ireland, Finland, Estonia, Denmark, Germany, Italy, France, China, South Korea, Australia, Japan, Mexico

- Food pairing:
Unlike most other lagers, the roasted malts in Schwarzbier are the backbone of its flavor, and the major proponent for pairing it up with a variety of foods. Steak and burgers and pretty much anything barbecued or roasted are first to be on your plate with these beers. Right along with the grilling and the roasting comes the blackening – chicken and pork are great choices here, and if they are fairly spicy that’s fine – Schwarzbier’s high carbonation and delicate sweetness will provide a great counterpoint. Even a simple sandwich at lunchtime would pair very well, especially one with dark bread such as pumpernickel, and on that sandwich, you might have some pastrami, ham, or corned beef. These beers aren’t as versatile with cheese as others, but a washed-rind muenster would pair very well. The same goes for desserts, however. Anything with chocolate is a winner, along with any kind of fruit tart made with raspberries, cherries or strawberries.

- Shelf life (355ml): 12 months
- Shelf life (draft): 8 months

- ABV: 4.6%

- Plato degree (355ml): 12

- Ingredients (355ml):
Water
Barley malt (2 spring rows and 6 winter rows)
Hop extract and pellets (Hallertau)
Crystal sugar
Non malted cereals (corn gritz)
Color caramel INS 150c
Antioxidant INS 316  (Sodium isoascorbate)
Stabilizer  INS 405 (Propylenglicol alginate)

- Ingredients (draft):
Water
Lager malt,Crystal malt, Wheat malt
Torrefied wheat
Glucomalt
Molasses

- Brewery's address (355ml):
CKBR S.A.
Av. Pres. Humberto de A. Castelo Branco, 2911
Jacareí, SP, Brazil
Zip code 12321-150
CNPJ 19.900.000/0039-49

- Brewery's address (draft):
5 Rabbit Cervecería
6398 W 74th Street
Bedford Park, Illinois 60638, USA
1(312) 895-9591
info@5rabbitbrewery.com


- Warehouse in Europe:
Vollers Hamburg GmbH
Rossweg 20, D-20457 Hamburg
Germany
Register: Amtsgericht Hamburg HR B 112274
Tel: +49 40 788 74-663, Fax: +49 40 788 74-750
Nicole Specht, nicole.specht@vollers.com

- MAPA (355ml): SP-01774 00012-3

- CN code: 22030001

- Nutrition facts (355ml, per bottle serving):
Calories: 163Kcal
Carbohydrates: 19.2g

- Nutrition facts (draft, per 100ml):
Calories: 54Kcal
Carbohydrates: 3.7g
Sugars: 1.05g

- Consignor:
Cervejas Premium do Brazil LLC
2200 Butts Road, Suite 200
Boca Raton, FL, 33431
USA

CERVEJAS PREMIUM DO BRASIL LTDA.
Av Jornalista Tim Lopes 255 - Bloco 4 - 602 (Le Parc)
Barra da Tijuca - Rio de Janeiro - RJ
Zip Code 22640-908 - Brazil
Cesario Mello Franco: cesariomf@mac.com, +55 21 3148-9124, +55 21 9-6767-6807

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